Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, southern potato salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bring a large pot of salted water to a boil. Place potatoes in a large saucepan; add water to cover. Peel and cut up cooked potatoes and put into a large bowl. Mash hard-boiled eggs with a fork and set aside.
Southern Potato Salad is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Southern Potato Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook southern potato salad using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Southern Potato Salad:
- Get 2 Lbs. Peeled and diced potatoes
- Take 6 hard boiled eggs, chopped
- Prepare 2 C. Mayonnaise
- Take 2 tsp. Spicy brown mustard
- Take 8 Tbsp. Sweet pickle relish
- Take to taste Salt and pepper
- Prepare 1 pkg. Bacon, crumbled
- Make ready 2 stalks green onion, chopped
Packed with onions, celery, sour cream, and bacon, this dish is sure to send your taste buds on a ride. The Southern Potato Salad is basically the same as what my mother-in-law used to make and it was the best potato salad I ever ate! However, she taught me that you always add the sugar to the mayonnaise and mix well, then add the vinegar, otherwise the vinegar could curdle the mayonnaise. Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery.
Instructions to make Southern Potato Salad:
- Cook bacon according to pkg. directions. Transfer to paper towel to cool and crumble.
- Add cold water to large pot. Add potatoes and bring to a boil, then add salt. Boil 20 min.
- In medium sized pot add eggs and cover with cold water. Bring to a boil and boil 1 min. Then remove from heat cover with lid and let sit 20 min. Cool and chop.
- Let the potatoes cool before mixing with eggs so they don't crumble too much. (I leave mine in the fridge for 30 min or so.)
- In medium bowl mix Mayo, mustard, relish, bacon and salt and pepper. Then fold in potatoes gently.
- Garnish with green onion. Enjoy!
However, she taught me that you always add the sugar to the mayonnaise and mix well, then add the vinegar, otherwise the vinegar could curdle the mayonnaise. Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery. It is a potluck must and the only recipe for potato salad you need. Creamy southern soul food style potato salad with mayonnaise, relish, celery, onion, and eggs. A southern style potato salad for all occasions.
So that is going to wrap this up with this exceptional food southern potato salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!