Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, southern fried chicken & waffles ππ§ drizzled with maple syrup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Southern Fried Chicken & Waffles ππ§ Drizzled with Maple Syrup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Southern Fried Chicken & Waffles ππ§ Drizzled with Maple Syrup is something which I’ve loved my entire life.
This is half of the recipe. I would add two stirred raw eggs in a bowl. In a medium size bowl, beat the eggs. Season the chicken with the House Seasoning.
To begin with this recipe, we have to first prepare a few ingredients. You can have southern fried chicken & waffles ππ§ drizzled with maple syrup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Southern Fried Chicken & Waffles ππ§ Drizzled with Maple Syrup:
- Take For Southern Fried Chickenπ
- Make ready 250 g Chicken fillets
- Prepare 1 packet Evereast southern fried chicken coating
- Get Vegetable oil for frying
- Prepare For waffles π§
- Make ready 125 g plain flour
- Prepare 225 ml milk
- Take 1 egg
- Make ready 1 tbsp vegetable oil
- Make ready 1/2 tsp baking powder
- Prepare Pinch salt
Replace the milk with evaporated milk if you prefer. Use a seasoned salt blend as a substitute for the salt and pepper. Fried chicken tastes better when it has cooled a bit, still warm but closer to room temperature. If you try to eat fried chicken right out of the grease you'll just burn your mouth and not get to taste the wonderful seasonings.
Instructions to make Southern Fried Chicken & Waffles ππ§ Drizzled with Maple Syrup:
- To make the Southern Fried Chickenπ: Marinate 250g of chicken fillets by wetting the chicken and adding the southern fried chicken marinade by @evereast_ltd to a plate and dip each chicken fillet in the marinade until it is coated sufficiently
- Leave to marinate in the fridge for 1 hour
- Then deep fry for around 5 minutes until golden brown
- To make the wafflesπ§: - Pre-heat your waffle maker. - Place 125g of plain flour, 1/2 tsp baking powder, a pinch of salt in a bowl and mix together
- Whisk 1 egg, 1 tbsp of vegetable oil and 225 ml of milk together
- Add the wet ingredients to the dry ingredients and whisk until smooth
- Add to the batter to the waffle maker and evenly spread, cook for around 5 minutes
- To serve, place the Southern Fried Chicken on top of the waffles and drizzle some maple syrup! Enjoy β₯οΈ
Fried chicken tastes better when it has cooled a bit, still warm but closer to room temperature. If you try to eat fried chicken right out of the grease you'll just burn your mouth and not get to taste the wonderful seasonings. The true secret to Southern fried chicken is in the seasonings. Thanks Paula Deen (FoodTV) for the best fried chicken I have ever made! It has a nice, savory flavor and a coating that has just the right amount of crispiness.
So that is going to wrap this up for this special food southern fried chicken & waffles ππ§ drizzled with maple syrup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!