SPICY PINEAPPLE SALSA (Vegan πŸƒ) 🍍
SPICY PINEAPPLE SALSA (Vegan πŸƒ) 🍍

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy pineapple salsa (vegan πŸƒ) 🍍. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

SPICY PINEAPPLE SALSA (Vegan πŸƒ) 🍍 is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. SPICY PINEAPPLE SALSA (Vegan πŸƒ) 🍍 is something which I’ve loved my whole life. They are nice and they look wonderful.

Combine the pineapple, red onion, jalapeΓ±o, lime juice, cilantro, and salt in a bowl and toss to combine. Rinse the batter from your large mixing bowl and wipe clean. Scoop the Sriracha Cheddar Cheeze Spread into the bowl and whisk in the non-dairy milk and salt. This pineapple salsa is perfect for the summertime!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy pineapple salsa (vegan πŸƒ) 🍍 using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make SPICY PINEAPPLE SALSA (Vegan πŸƒ) 🍍:
  1. Get 2 cups chopped pineapple (about 1/2 a pineapple)
  2. Get 2 tomatoes chopped
  3. Take 1 jalapeno pepper chopped
  4. Prepare 1 green chilli chopped
  5. Make ready 2 cups multicoloured bell pepper cut into chunks
  6. Make ready 1/2 red onion cut into chunks
  7. Make ready 1/4 cup chopped cilantro
  8. Make ready Juice from 1 lime
  9. Get 2 Tbsp capers
  10. Get Pinch red chilli flakes
  11. Take to taste Salt
  12. Get 1 Tbsp oil

Once hot place sliced pineapple on grill. This sweet and spicy pineapple salsa comes together in no time. It's wonderful served with tortilla chips, and I especially love using it as a condiment alongside fish, pork and chicken (especially tacos)! If you're feeling creative, you can also jazz it up with other tropical fruits like mango and avocado.

Steps to make SPICY PINEAPPLE SALSA (Vegan πŸƒ) 🍍:
  1. Heat 1 Tbsp oil in large nonstick pan. - Add onion, peppers and tomatoes Mix until well about 30 second then add other ingredients mix well about 1 minuets. - Remove from heat add lime juice sprinkle cilantro - Taste and adjust for salt and lime juice. Serve! Warm
  2. OR you can serve cold - Cover and refrigerate for 1 hour to let the flavors mingle. Can be enjoyed immediately.

It's wonderful served with tortilla chips, and I especially love using it as a condiment alongside fish, pork and chicken (especially tacos)! If you're feeling creative, you can also jazz it up with other tropical fruits like mango and avocado. When I'm in a hurry to get something - anything - in my belly, I grab some cooked protein (e.g. Slow Cooker Kalua Pig) and top it with a potent flavor booster, like spicy pineapple salsa. This sweet, crunchy, spicy, sour, and juicy condiment elevates everything you spoon it on.

So that’s going to wrap it up for this exceptional food spicy pineapple salsa (vegan πŸƒ) 🍍 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!