Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, panini alle olive. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Place flour, a scant handful of rosemary springs and salt in a food processor fitted with a sharp blade, cover with the lid and pulse a few times to combine the flour with the salt. Gradually add the yeast+olive oil liquid until it starts to combine. At this stage the dough will look quite dry. Panini alle olive Hello everybody, hope you are having an amazing day today.
Panini alle olive is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Panini alle olive is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook panini alle olive using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Panini alle olive:
- Make ready 250 of plain flour
- Take 7 g yeast
- Take 150 ml water at room temperature
- Prepare 25 ml olive oil
- Make ready 1 teaspoon sugar
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon cornstarch
- Prepare 100 g pitted green olives
On bottom of both bread pieces brush on olive oil. Spread one tablespoon of pesto (or more if you like) on each piece of bread on the top side. So the bottom will have olive oil and the top will have pesto. On the the pesto side on ONE HALF of bread place spinach leaves.
Instructions to make Panini alle olive:
- Mix yeast and water until it dissolves. Chop the olives and set a side
- Mix all the dry ingredients together. Then slowly add the yeast and water and bring together to form a dough. Add the olive oil and continue kneading
- Now add the olives. Knead again until fully combined. Cover with cling film and leave in a warm place to prove for 2 hours
- Preheat oven to 200. Make 8 equal balls and place on parchment paper. Pop in the oven for about 20-25 mins until risen and golden brown
So the bottom will have olive oil and the top will have pesto. On the the pesto side on ONE HALF of bread place spinach leaves. Given my self-confessed obsession for yeasted baked goods, it only makes sense that the first post of the year is -yet another- bread recipe. At PKG (Panini Kabob Grill), we embrace this culture and make every effort to bring you healthy, affordable food made from scratch daily with exceptional quality ingredients. Panini America is the home for the NFL, NBA, Baseball, Hockey, NASCAR and Collegiate Sports Trading Cards, Official NFL, NBA and Disney Sticker Collections and Authentic Game-Worn Memorabilia!
So that is going to wrap it up for this exceptional food panini alle olive recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
