Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, scallops mixed 带子炒杂. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Scallops Mixed 带子炒杂 is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Scallops Mixed 带子炒杂 is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook scallops mixed 带子炒杂 using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Scallops Mixed 带子炒杂:
- Get 300 g Scallops
- Get 200 g Asparagus
- Prepare 2 cloves Garlic (chopped)
- Prepare Mushrooms (canned)
- Prepare Shredded Chili
- Prepare Red & Yelliw Pepper
- Prepare Abalone Sauce
- Get Pinch Sugar
Instructions to make Scallops Mixed 带子炒杂:
- Hot wok with 3tbsp vegetable oil Stir-fried with garlic and scallops add in some water incase too dry.
- Add in all vegetables to Stir-fried with abalone sauce, salt & sugar to taste.
- Ready to be served.
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