My Chicken and Mango in Sweet 'n' Sour Sauce šŸ˜š
My Chicken and Mango in Sweet 'n' Sour Sauce šŸ˜š

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my chicken and mango in sweet 'n' sour sauce šŸ˜š. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My Chicken and Mango in Sweet 'n' Sour Sauce šŸ˜š is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. My Chicken and Mango in Sweet 'n' Sour Sauce šŸ˜š is something that I’ve loved my whole life.

Great recipe for My Chicken and Mango in Sweet 'n' Sour Sauce šŸ˜š. My sauce is darker because I only had red wine vinegar. But it tastes much the same. You can add more or less to your sauce as you cook to your own taste.

To get started with this recipe, we must first prepare a few ingredients. You can cook my chicken and mango in sweet 'n' sour sauce šŸ˜š using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Chicken and Mango in Sweet 'n' Sour Sauce šŸ˜š:
  1. Get 2 Breasts Chicken Cut into chunky Pieces
  2. Make ready 1/2 large Onion cut into Chunky Pieces
  3. Get 1/2 Red Sweet Pepper cut chunky
  4. Take 1 Cup cubed cut Mango
  5. Take SAUCE………
  6. Take 6 tbls Ketchup
  7. Get 3 tbls Soy Sauce
  8. Prepare 3/4 Cup Light brown packed Sugar
  9. Take 1/4 Cup Rice Vinegar
  10. Take 1 Cup Pineapple juice

Had this idea in my head for a while but I've never made a sweet and sour sauce before. This one pot meal is loaded with fresh mangoes and sticky Asian sweet and sour sauce. Today's recipe continues to show off my passion for incorporating fruit into main dishes. This one has a tropical flavor that fuses with Thai/ Asian/ Chinese cuisine.

Steps to make My Chicken and Mango in Sweet 'n' Sour Sauce šŸ˜š:
  1. Add a little oil to a pan and fry the chicken until cooked on medium so it does not brown too much. When cooked add the onions toss it all around for 2 minutes on medium heat. Just fry until the onions are opaque in colour.
  2. Turn the chicken and onion off and set aside.
  3. To make the Sauce…… add the Tomato ketchup to a saucepan. Then the Soy Sauce
  4. Next add the brown sugar and then the rice vinegar next add the pineapple juice.
  5. Add to the heat and stir to mix and stir continuously until boiling.then add to the chicken and onion. Stir bring to the boil then turn heat down and simmer for 5 minutes.
  6. Next add the mango and sweet pepper stir and serve with Rice or Chips.

Today's recipe continues to show off my passion for incorporating fruit into main dishes. This one has a tropical flavor that fuses with Thai/ Asian/ Chinese cuisine. The Best Sweet and Sour Mango Sauce This sweet and sour mango sauce is a true winner with a mixture fresh mango, mango chutney, bell pepper, onion and more! Make this big batch of The Best Sweet and Sour Mango Sauce Recipe for dipping or as a sauce to go on fish, shrimp, chicken or pork.

So that is going to wrap this up for this exceptional food my chicken and mango in sweet 'n' sour sauce šŸ˜š recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!