Dried fruit salad
Dried fruit salad

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dried fruit salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

If you have a penchant for dried fruit, you 'll love this salad. The fruits are plumped in a hot apple/cinnamon juice overnight, then served with slices of fresh fruit and a sweet orange marmalade sauce. If you have a penchant for dried fruit, you 'll love this salad. I use organic pine nuts, and rain forest honey. of course, you don't have to, but sometimes these little touches help, I think.

Dried fruit salad is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Dried fruit salad is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook dried fruit salad using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Dried fruit salad:
  1. Make ready Goji berries
  2. Prepare Dried bananas
  3. Prepare Dates
  4. Prepare Dried raisins

It's a lovely way to end a huge feast when no-one really wants much more than a little fruit and the corner of a piece of honey cake. This exotic, spiced dried fruit kompot (compote) appeared in our second book, The Feast Goes On, with thanks to Ali Sulan and the hosts of country-style B&B, La Veduta at Russell in the Bay of Islands, New Zealand. Put all the dried fruit plus the cinnamon, cloves, honey, saffron, vanilla and lemon zest into a sauce pan. Add cold water to just barely cover the fruit.

Steps to make Dried fruit salad:
  1. Add your preferred amount of each ingredient to the bowl along with whichever other dried fruit you want.
  2. Add dried coconut or another topper to improve the salad

Put all the dried fruit plus the cinnamon, cloves, honey, saffron, vanilla and lemon zest into a sauce pan. Add cold water to just barely cover the fruit. Place on stove on a low-medium heat and slowly bring to simmering point. Place all the dried fruit into a big bowl and just enough cold water to cover. When soaked, carefully put into a saucepan along with the soaking water, adding the pine nuts and honey.

So that is going to wrap it up for this special food dried fruit salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!