Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, hasselback potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stir together the butter, olive oil, chives and some salt and pepper in a small bowl. Peel the potatoes, and place in bowl of cold water to prevent browning. Place potatoes into a large wooden or metal spoon. Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs. anything you.
Hasselback Potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Hasselback Potatoes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have hasselback potatoes using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hasselback Potatoes:
- Prepare 8 medium potatoes
- Take olive oil, as needed
- Get to taste salt
- Get grated parmesan cheese, as needed
The thin cuts turn ultra crispy and almost chip like. The inside will be soft and lucious. Hasselback Potatoes look elegant and impressive but are super easy to make, just follow a few simple steps! Clean potatoes and microwave (according to recipe below).
Steps to make Hasselback Potatoes:
- Place the potato between two level wooden spoons.
- Carefully and thinly slice the potatoes, the spoons well help you to not slice all the way down through the potato.
- Place on a baking try as you go along preparing the potatoes.
- Brush with olive oil and sprinkle with salt.
- Back in a 220 c preheated oven for 35-40 minutes. Brushing half way with more olive oil.
- 2-5 minutes before turning the heat off, sprinkle some parmesan cheese on each potato. You can add any cheese you like. I prefer them with parmesan.
- Rest for 5 minutes. Serve and enjoy.
Hasselback Potatoes look elegant and impressive but are super easy to make, just follow a few simple steps! Clean potatoes and microwave (according to recipe below). Cool, then slice from one end to the other in ¼" slices, being careful not to slice all the way through. Brush butter mixture over each potato and between the slices. Hasselback Potatoes are a fun and delicious way to enjoy a potato.
So that is going to wrap this up with this exceptional food hasselback potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
