Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, how to spice up your ramen noodles. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
How to spice up your ramen noodles is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. How to spice up your ramen noodles is something which I have loved my whole life. They are nice and they look fantastic.
Bacon Ramen This deliciously smoky ramen has a bacon-infused broth that's so delicious you'll want to slurp up every last drop. Garnished with fresh spinach, green onions and soft-boiled eggs, it's. The first thing you'll want to do is cook the ramen noodles according to the package without adding the seasoning packet. After they are done, drain the water and mix in the seasoning packet.
To get started with this recipe, we must first prepare a few components. You can cook how to spice up your ramen noodles using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make How to spice up your ramen noodles:
- Prepare Pack ramen noodles
- Prepare 2 eggs
- Take Spinich or bok choy
- Take Your favorite hot sauce * optional
All of my kids LOVE ramen noodles…and until last year, I had no idea I could make homemade ramen seasoning. Next time you make ramen, skip the sodium-filled spice packet and use a spoonful of miso paste to flavor your broth instead. Miso will add a heavy hit of (salty, savory, seriously addictive) umami flavor to your ramen, plus it's a natural source of gut-healthy probiotics. Once the ramen noodles are cooked, toss your ramen in a wok or lightly oiled pan for a wonderfully carb-filled sauté.
Steps to make How to spice up your ramen noodles:
- First boil water for the ramen noodles
- Add ramen noodles to the boiling water
- As the noodles cook add your eggs to the water * tip: You can boil your eggs instead of poaching them.
- Add your vegetables and packet seasoning.
- Put it in a bowl and add hot sauce if needed 😉
- ENJOY 😊
Miso will add a heavy hit of (salty, savory, seriously addictive) umami flavor to your ramen, plus it's a natural source of gut-healthy probiotics. Once the ramen noodles are cooked, toss your ramen in a wok or lightly oiled pan for a wonderfully carb-filled sauté. You can also take this as an opportunity to add some of your veggies to the. Chop up a little ginger and garlic and fry it in a pan before you add your hot water and noodles for extra flavour. Or you can, chuck it into the broth!
So that is going to wrap it up for this special food how to spice up your ramen noodles recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
