Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, japanese fruit sandwich. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
A fruit sandwich, or fruit sando (フルーツサンド), is a Japanese sandwich that is simply two slices of bread, stuffed with seasonal fruit, and whipped cream. It's the kind of sandwich that a kid might make if you told them they could add anything they wanted to it, which makes it more of a dessert than something you'd pack for lunch. What is Japanese Fruit Sandwich (Fruit Sando)? Simply put, it's a sandwich filled with fresh fruits and whipped cream between two slices of Japanese milk bread known as shokupan.
Japanese Fruit Sandwich is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Japanese Fruit Sandwich is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook japanese fruit sandwich using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Fruit Sandwich:
- Take 2 bread slices
- Make ready 2 tbsp butter
- Make ready 2 tbsp sugar
- Take 1 cup mixed fruit
Thinly sliced Japanese soft white bread goes very well with the filling of fresh fruit and whipped cream. This is not an everyday Japanese food, but people like to eat it from time to time. The fruit sandwich, or fruit sando as we call it, is a Japanese specialty found all over Japan in bakeries, café, and even convenience stores. It is a sweet sandwich filled with fresh seasonal fruit and velvety whipped cream between two slices of pillowy white bread.
Instructions to make Japanese Fruit Sandwich:
- Take a bowl, add 2tbsp of butter and beat it with handbeater for 2mins and then add 2tbsp of sugar,again beat with hand beater for 3 mins. You will get a butter cream
- Add 2tbsp of butter in bread slices and spread the cream and add fruits one by one and close the bread with another slice. cover with wrap and press gently. leave it for 1 min and then remove the wrap.
- If u want to trim the sides,trim it and cut it half and serve the sandwich happily
The fruit sandwich, or fruit sando as we call it, is a Japanese specialty found all over Japan in bakeries, café, and even convenience stores. It is a sweet sandwich filled with fresh seasonal fruit and velvety whipped cream between two slices of pillowy white bread. The fruit sando tastes like sponge cake, but much lighter and more refreshing. Try to picture your sandwich where you will cut it. You want the fruit to be showcased, so it's best if you think about it a little bit before you start placing.
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