Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, scalloped potatoes with onions. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Scalloped Potatoes and Onions Writes Dorothy Bateman from Carver, Massachusetts. "This creamy potato dish is so delicious. Pour mayonnaise mixture over potatoes and onion. Cover baking dish with aluminum foil. Spread a layer of potatoes in the bottom of the prepared dish, slightly overlapping the slices.
Scalloped potatoes with onions is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Scalloped potatoes with onions is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have scalloped potatoes with onions using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Scalloped potatoes with onions:
- Get 1 stick salted butter
- Get 3 heaping spoonfuls of flour
- Get Milk
- Make ready Salt
- Make ready Pepper
- Get Cayenne pepper
- Get 8 red skin potatoes
- Get Half a large onion
- Take Shredded cheddar
Sprinkle the top with bread crumbs, and dot it with. These Loaded Scalloped Potatoes are next level comfort food! Layers of potatoes with a rich, creamy sauce, cheese, bacon and caramelized onions make for an unforgettable side dish. This comfort classic just got taken to the next level!
Steps to make Scalloped potatoes with onions:
- Wash potatoes and slice thin
- Slice onion thin
- In sauce pan, melt butter and add flour. Stir until thick. Add milk little bits at a time to make a creamy sauce.
- Add salt, pepper and cayenne pepper and stir.
- Add about a cup or so of shredded cheese.
- Place half the potatoes in a casserole dish with onions on top.
- Pour half of the creamy mixture over top. Then top with the rest of the potatoes.
- Sprinkle the top with more cheese.
- Bake uncovered in a preheated 350 degree oven for 60 minutes.
- Enjoy!
Layers of potatoes with a rich, creamy sauce, cheese, bacon and caramelized onions make for an unforgettable side dish. This comfort classic just got taken to the next level! More side dish favorites: Creamed Corn, Broccoli Salad, and the best Mashed Potatoes! Drain the potatoes thoroughly, and layer in the prepared pan. Arrange a layer of potatoes in casserole, then sprinkle with some of onion, flour, salt and pepper.
So that is going to wrap this up for this special food scalloped potatoes with onions recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
