Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, scalloped potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Scalloped potatoes is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Scalloped potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.
This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce. It's a quick and easy recipe that's perfect this time of year as a holiday side dish, or delicious anytime as a cozy meal on a chilly night! The perfect side dish to an elegant or celebratory main course, or the welcome addition to any potluck supper, scalloped potatoes are one of those dishes that seem complicated, but are deceptively simple. You'll need to put in a bit of "peeler time" to get the spuds ready for the oven, but after that it's just a long bake and a short standing period to let the sauce thicken.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have scalloped potatoes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Scalloped potatoes:
- Make ready 3 potatoes cut and boiled (medium size sliced cut) (cost 20 rs)
- Take 250 gm chicken cubes (dice cut) (80 rs-90)
- Make ready 4 cloves garlic
- Make ready to taste salt
- Make ready 1 tsp crushed red chillies
- Prepare cream 1/4th pack (30rs hardly)
- Make ready milk half liter (45 rs)
- Take cheese 1/4 cup shredded mozzarella (80-90 rs)
- Prepare bread slices 2-3 cut into.4.pieces
- Take 1 tbsp butter
Place a half of the sliced potatoes in a lightly greased one quart casserole dish. Pour half of cheese sauce over potatoes. Repeat with second layer of potatoes and cheese sauce. Sprinkle the remaining cheese on top.
Instructions to make Scalloped potatoes:
- Cut potatoes and boiled them 95%done
- Saute 2 cloves of chopped garlic in a pan add crushed red chilli and chicken and cook it completely.
- Add in cream and milk boil it and low the flame untill it becomes bit thicker
- Cut bread slices brushed it with garlic and butter
- Take a heat proof pan or foil pan.. place boiled potatoes..pour in the Chicken mixture and spread some cheese.. fix some bread on the edges sprinkle crushed red chillies and bake for 5 mins…
- Tadaaa it's ready
Repeat with second layer of potatoes and cheese sauce. Sprinkle the remaining cheese on top. Top with some paprika for color. Homemade Scalloped Potatoes are on of my favorite side dishes! This recipe is loaded with fresh garlic, thyme, cheddar cheese and an amazing cream sauce.
So that’s going to wrap this up for this special food scalloped potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
