Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tofu dip. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Combine all ingredients in blender and process until smooth. Transfer to bowl and serve with raw vegetables. We chose fresh basil, cilantro and rosemary, however others like thyme, oregano or parsley would also work. Although we prefer fresh over dried, a shake or two of dried herbs will also lend flavor in a pinch.
Tofu dip is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Tofu dip is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have tofu dip using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tofu dip:
- Prepare 1 block silk (soft) tofu
- Make ready 1 Tbsp soy sauce
- Make ready 1 pinch salt
- Prepare 1 Tbsp olive oil or grape seed oil
Place ingredients (except for parsley and green onions) into blender or Vita-Mix and blend until smooth. Taste and adjust salt and pepper if desired. Add parsley and green onions and blend on. Add the tofu, nutritional yeast, white miso, vinegar and salt to a blender.
Instructions to make Tofu dip:
- Drain the tofu and put in a medium bowl. Using a whisk, mash and mix until the tofu is fairly smooth.
- Add the oil and soy sauce. Mix and adjust taste if needed.
- Try adding fresh chopped herbs, lemon zest, smoked paprika, roasted garlic, etc, etc. For salad dressing, mix with a little vinegar or lemon juice. You can do a lot with this dip!
Add parsley and green onions and blend on. Add the tofu, nutritional yeast, white miso, vinegar and salt to a blender. Take the roasted garlic head and gently squeeze the garlic out of the papery skins and into the blender along with half of the onion and a few drops of the milk. Silken Tofu and Sun-Dried Tomato Dip makes a delicious appetizer, served with whole grain crackers and raw veggies. It's also wonderful as a spread for sliced fresh baguette.
So that’s going to wrap it up with this special food tofu dip recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
