Healthy yogurt gratin!
Healthy yogurt gratin!

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, healthy yogurt gratin!. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Healthy yogurt gratin! is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Healthy yogurt gratin! is something that I have loved my whole life.

Heat up a pan, add oil (just a bit) and garlic. Stir mushrooms to golden color, add onions and stir for another few mins. Turn it off, add yogurt, salt, pepper. Turn the heat off after it starts simmering Clean and thinly slice the Yukon gold potatoes on a mandolin.

To get started with this recipe, we must prepare a few ingredients. You can cook healthy yogurt gratin! using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy yogurt gratin!:
  1. Make ready 270 g Yogurt (or even more!)
  2. Take 1 clove garlic (minced or chopped)
  3. Prepare 1 packet mushroom
  4. Prepare 1 sliced onion
  5. Get 1 head broccoli(boiled)
  6. Prepare 1 tomato(cut into small pieces)
  7. Get Grape seeds oil,Olive oil
  8. Get salt, pepper
  9. Take Cheese
  10. Get Coriander

Remove, drain, and run cold water over them to stop them from cooking. Arrange them in oven safe dish. Greek yogurt is a healthier way to make au gratin. It boosts the protein of the recipe while reducing the calories from fat that comes from heavy cream.

Steps to make Healthy yogurt gratin!:
  1. Put sliced onion in a microwave safe bowl, wrapped, to a microwave for 3 mins〜(600W)
  2. Preheat oven to 180 degree.
  3. Heat up a pan, add oil (just a bit) and garlic. Stir mushrooms to golden color, add onions and stir for another few mins.
  4. Turn it off, add yogurt, salt, pepper.
  5. Pour the #3 to a cassesole dish, add boiled broccoli, prawns,tomato, spread grated cheese, olive oil.
  6. Leave it in oven and wait for 25min~untill very tender!
  7. Add fresh coriander, done!!

Greek yogurt is a healthier way to make au gratin. It boosts the protein of the recipe while reducing the calories from fat that comes from heavy cream. This healthy au gratin recipe uses cauliflower instead of potatoes making it more non-starchy vegetable centric. To choose a healthy yogurt, pick the brands with the least sugar per serving. In a large saucepan, melt butter over low heat.

So that’s going to wrap this up with this special food healthy yogurt gratin! recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!