Tum Phol La Mai-spicy fruit salad
Tum Phol La Mai-spicy fruit salad

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, tum phol la mai-spicy fruit salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Great recipe for Tum Phol La Mai-spicy fruit salad. This dish is similar to Thai papaya spicy salad but make with seasonal fruit instead of papaya. A tasty and healthy dish that very popular in Thailand. #eatthaivisitthai Thai Spicy Mixed Fruit Salad. Ingredients: Red & Green Apples Heritage Cherry Tomatoes Fresh Strawberries Fresh Black Grapes Red Birds Eye Chillies Fresh Garlic Cloves Roasted Monkey Nuts Fish Sauce Fresh Lime Palm Sugar Mono-Sodium Glutamate (optional) Method: Slice Apples into chunks….

Tum Phol La Mai-spicy fruit salad is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Tum Phol La Mai-spicy fruit salad is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have tum phol la mai-spicy fruit salad using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tum Phol La Mai-spicy fruit salad:
  1. Make ready 1 cup (of each) grapes, strawberries, satsumas, pineapple
  2. Get (chopped up)
  3. Prepare 1 apple (chopped up)
  4. Prepare 3-4 cherry tomatoes (cut in half)
  5. Take 1 carrot (grated)
  6. Make ready 2 tbsp fish sauce or soy sauce
  7. Make ready 1 tbsp brown sugar
  8. Take 1-2 tbsp lime juice
  9. Make ready 1-2 tbsp chilli flakes
  10. Get 1 handful roasted cashew nuts or peanuts

In this version we used big juicy chunks of Guava, green Apple, Pineapple, Rose Apple, seedless Grapes, and cherry Tomatoes. This delicious Thailand-style fruit salad can be made with many different types of fruit. In this version we used big juicy chunks of Guava, green Apple, Pin. Log In. or In a large bowl, toss together the pineapple, apple, orange, banana and grapes.

Instructions to make Tum Phol La Mai-spicy fruit salad:
  1. To make the dressing, whisk together fish sauce - (or soysauce), brown sugar, lime juice and chilli flakes in a small bowl.
  2. In a large bowl combine all the fruits, carrot and tomatoes. Drizzle with dressing and toss to combine. You can add some roasted peanut or cashew nuts and mix them well before serve. Ps. you can use any fruits you prefer.

In this version we used big juicy chunks of Guava, green Apple, Pin. Log In. or In a large bowl, toss together the pineapple, apple, orange, banana and grapes. Add the juice from the pineapple and orange and let chill until serving. Because this simple dressing takes strawberries, raspberries, and mangoes to a whole new level. Sweet syrupy honey, fresh tart orange juice, and bright lemon zest come together to elevate your.

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