Meatballs in tomato sauce
Meatballs in tomato sauce

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, meatballs in tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

How to Cook Meatballs in Sauce Cooking meatballs in sauce couldn't be simpler. Be sure to stir the meatball sauce occasionally so the bottom doesn't burn and the flavors develop. In a large skillet brown the meatballs in the oil over high heat, turning them often; make sure to not crowd them in the pan, otherwise they won't brown properly. For the tomato sauce: In a large pot, heat the extra-virgin olive oil and cook the onions until translucent.

Meatballs in tomato sauce is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Meatballs in tomato sauce is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meatballs in tomato sauce using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Meatballs in tomato sauce:
  1. Prepare Mince meat
  2. Prepare finely chop onion
  3. Get ginger garlic paste
  4. Get meat masala
  5. Prepare salt,pepper
  6. Get Jar tomato sauce
  7. Prepare egg

Unlike most recipes that call for browning the meatballs, this one braises them in an herbed tomato sauce. The meatballs and sauce can be prepared a day ahead and refrigerated, then reheated before serving. In a small saucepan, cover the olives with water and bring to a boil over high heat; drain well. Add the olives to the tomato sauce, season with salt and pepper and bring to a simmer.

Steps to make Meatballs in tomato sauce:
  1. In a bowl add all spices with mince meat, we do have meat masala at home but kebab masala or simply adding chilli, turmeric, coriander and cumin powder will do the same. Add ginger garlic paste, onion and egg for binding
  2. Make ball medium size and shallow fry them, in another sauce pan add tomato sauce which comes in a jar add grated garlic, little bit salt pepper and oregano cook for good five until simmer add meat balls cook for a minute,put fresh coriander on top serve with rice or pasta

In a small saucepan, cover the olives with water and bring to a boil over high heat; drain well. Add the olives to the tomato sauce, season with salt and pepper and bring to a simmer. For the sauce Once the meatballs have browned, add the chopped tomatoes, beef stock, parmesan, salt and pepper and bay leaves, and give it a good stir. Leave to cook with the lid on until the meatballs are cooked through and the sauce is reduced into a thick sauce that coats the meatballs nicely. CAN YOU COOK RAW MEATBALLS IN SAUCE?

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