Fruit salad with mango pulp
Fruit salad with mango pulp

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fruit salad with mango pulp. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fruit salad with mango pulp is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fruit salad with mango pulp is something which I’ve loved my entire life. They are nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook fruit salad with mango pulp using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fruit salad with mango pulp:
  1. Take 2 cups mango pulp
  2. Take 1 apple finely chopped
  3. Make ready 1 banana chopped
  4. Take 1 small mango finely chopped
  5. Prepare 1 tablespoon cranberries
  6. Make ready 1 tablespoon cashews chopped
  7. Take 1 teaspoon slivered pistachios
  8. Take Few strands of saffron
  9. Get 1/4 teaspoon cardamom powder
  10. Make ready 10 grapes thinly sliced
  11. Prepare 1/2 can condensed milk
  12. Get 1 cup whipped cream
  13. Make ready 1 teaspoon trutti frutti

Serve in fancy bowls with some yogurt or cream and mint leaves to garnish. In a bowl add the mango pulp, condensed milk and the whipped cream. Whisk it with hand whisk until smooth and creamy. Add the fruits and nuts to the mango pulp mixture.

Instructions to make Fruit salad with mango pulp:
  1. In a bowl add the mango pulp, condensed milk and the whipped cream. Whisk it with hand whisk until smooth and creamy. - Add the fruits and nuts to the mango pulp mixture. - Mix it and cover. Refrigerate for couple of hours before serving

Whisk it with hand whisk until smooth and creamy. Add the fruits and nuts to the mango pulp mixture. Add ice cream and mix well (extra ice cream can be added per taste, to get a richer flavor). I generally add ice cream randomly by mixing/tasting with each table spoon). Then garnish it with strawberry on top of it and serve the delicious dessert.

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