Volcano rice with pepper sauce
Volcano rice with pepper sauce

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, volcano rice with pepper sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Volcano rice with pepper sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Volcano rice with pepper sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.

Make the fried rice: Sauté onions in oil until softened. Add in minced garlic and cook until fragrant. Add in chopped kimchi and cook until wilted. Add cold cooked rice and mix well until every single grain of rice is coated with red sauce.

To get started with this recipe, we have to prepare a few ingredients. You can have volcano rice with pepper sauce using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Volcano rice with pepper sauce:
  1. Get 1 cup Cabbage
  2. Prepare 1 cup Mushrooms
  3. Make ready 1 cup Carrots
  4. Make ready 1 cup Scallion
  5. Prepare 1-2 Sliced red onion
  6. Take 2 cup Rice
  7. Prepare 2 Eggs
  8. Take 4 Tsp Dark soya sauce
  9. Prepare 4 Tsp Vinegar
  10. Prepare 1/4 Tsp Sugar
  11. Get Salt
  12. Prepare Chicken cube 1
  13. Prepare For sauce 1 orange bell pepper
  14. Prepare 2 And green chillies

Perfect to serve with cornbread , greens or black eyed peas , this pepper sauce recipe is one you'll turn to again and again. Good ole Southern Pepper Sauce is a favorite condiment to serve with any number of dishes in the south - from black eyed peas to pinto beans, collard or turnip. Place the garlic, ginger, pepper flakes, and chopped garlic on a tray with the cup of wine. Place the hoisin sauce,honey, tomato paste, oyster sauce, chicken stock, vinegar and cornstarch in a small bowl.

Instructions to make Volcano rice with pepper sauce:
  1. Cut all the veggies
  2. Slice onions,soak 2 glass rice in water
  3. Boil rice and carrots together with bit of salt,start frying onion in another pan till brown
  4. Add all veggies one by one
  5. Add spices,salt black pepper,soya sauce,vinegar and chicken cube
  6. Mix
  7. Add bit of orange colour in beaten egg,fry in 1 Tsp oil and mix in rice
  8. For sauce.brush oil on bell pepper and chillies and bake at 180 for 15 min,blend with pinch of salt
  9. Sauce is ready 🥰
  10. Shape the rice now
  11. Gently press the rice.cover the bowl with plate and flip the bowl upside down
  12. Remove the top bowl and pour thick sauce in it
  13. Garnish with mint leaves and serve

Place the garlic, ginger, pepper flakes, and chopped garlic on a tray with the cup of wine. Place the hoisin sauce,honey, tomato paste, oyster sauce, chicken stock, vinegar and cornstarch in a small bowl. Chicken breasts rubbed with chili powder stir fried garlic and ginger sauce with green onions. Includes clear soup, green salad and steamed rice. Named after a volcano on the innermost moon of Jupiter, which is the most geologically active object in our solar system.

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