Dry fruits kulfi
Dry fruits kulfi

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dry fruits kulfi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dry fruits kulfi is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Dry fruits kulfi is something which I’ve loved my whole life.

Simply divine is this Dry Fruit Kulfi! This Kulfi is also a classic, traditional old fashioned Indian icecream. These Indian dessert is full of nuts, mava (evaporated milk) and milk. Even in Mumbai kulfi sticks are quite popular and available in almost all corners of road.

To get started with this particular recipe, we must prepare a few components. You can have dry fruits kulfi using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Dry fruits kulfi:
  1. Prepare 1 litre full fat milk
  2. Make ready 2 tbsp Cornflour
  3. Make ready 1 cup milkmaid
  4. Make ready 1 cup Dry fuits chopped
  5. Make ready 1/2 cup milk powder
  6. Prepare 1/2 cup filament mawa
  7. Make ready few kesar strands soaked in milk

Now transfer the mixture to a mixer jar. Grind it to a fine paste. Add it to milk and mix well. An alltime favorite, creamy dry fruit kulfi recipe is basically a traditional indian ice cream recipe with thickened and sweetened milk cooked with chopped dried fruits or nuts and fresh cream.

Steps to make Dry fruits kulfi:
  1. First of all boil milk in heavy bottomed pan.
  2. Let it boil for 10 mins then add Cornflour slurry. (Cornflour mixed with four tbsp milk)
  3. Now let it boil continuously stirring in between to avoid sticking at bottom on medium flame.
  4. Add milkmaid,milk powder,mawa.
  5. Boil everything say for about 10 more mins.
  6. By the time mixture will be thick like Rabdi.
  7. Switch off gas, add dryfruits and let the mixture come to room temperature.
  8. Pour in moulds or in air tight container.Cut in slices.
  9. Serve with falooda,rose syrup, chia seeds or as per choice.

Add it to milk and mix well. An alltime favorite, creamy dry fruit kulfi recipe is basically a traditional indian ice cream recipe with thickened and sweetened milk cooked with chopped dried fruits or nuts and fresh cream. Add your private note Dry Fruit Kulfi recipe - How to make Dry Fruit Kulfi Kulfi is an Indian ice-cream made with milk and lots of dry fruits. The milk is reduced to a very thick consistency and then flavored with cardamoms, saffron, and a whole array or dry-fruits like pistachios, almonds, and cashew. Kulfi, Dry fruit malai kulfi, cool refreshment dessert.

So that’s going to wrap it up with this special food dry fruits kulfi recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!